Tag: corn beer


Chicha: Ecuador’s Ancient Beer

Chicha, the traditional Andean corn beer

Chicha is a drink native to Latin America that first appeared during the aboriginal/pre-Colombian period, around 5000 BCE. It is essentially a corn-based beer, although corn can be substituted for quinoa depending on the region in Ecuador. The Incas discovered that saliva could be used to trigger the fermentation process in corn and other grains […]