La Fanesca – The tradition of Holy Week in Ecuador SOLEQMASTER Fanesca is a traditional dish characteristic of Holy Week in Ecuador. This tradition originated because of the Catholic Fasting period, in which the consumption of meat was forbidden. Thus, the consumption of cereals and fish became popular at that time. In Ecuadorian gastronomy it […]
Exploring Ecuador’s Charms: Ambato and Patate JULIA Most tourists know the small town of Baños, located to the south of Quito on the edge of the rainforest. But not as many people know the places Ambato and Patate, which you can pass on the way there. In the following blog I will write about my […]
From Quitsato to Otavalo – the most beautiful destinations in the province of Imbabura MICHELLE The way to quitsato Come with us FROM QUITSATO TO OTAVALO – THE MOST BEAUTIFUL DESTINATIONS IN THE PROVINCE OF IMBABURALast weekend it was time for a new adventure in Ecuador. Otavalo is one of the must-sees here, so we […]
a tour through quito’s historical city center MICHELLE If you have just arrived in Ecuador, you will be interested in visiting the best places in Quito. But even if you have already spent a few weeks in the country, there are still corners that have remained hidden. Therefore, we decided to do the Quito City […]
cuenca-our WEEKEND TRIP Dominik Read what there is to do on a trip to Cuenca and about my weekend trip. Cuenca is Ecuador’s third largest city. Also it is known for the unique heritage, the churches and the architecture. Herewith comes the Nickname Athens of Ecuador. I wanted to know how the City handles all […]
OTAVALO – WHAT TO DO DOMINIK Otavalo is often associated only with the large market that is held there on Saturdays. I wanted to know if there was anything more to discover there and so I set off. Here I share my experiences with you: How did I get there? Where did I stay? How […]
HOW ECUADORIAN CEVICHE IS COOKED SOLEQMASTER Ecuadorian shrimp ceviche is one of the most popular and tasted dishes not only from the coast but from the entire Ecuador. Therefore we want to show you how you can easily do this at home! So you can serve it so friends and family. To prepare this delicious […]
ECUADOR FOR VEGETARIANS – TIPS AND RECOMMENDATIONS MARIA Ecuador for Vegetarians – Tips and recommendiations When you are a vegetarian and traveling through Ecuador your first impression might be that you will starve. There is meat everywhere. But don’t worry, when you get to know the Ecuadorean cuisine better, you will notice that there is […]
MY TOP 3 HIGHLIGHTS IN MINDO DAYANA When I heard that Mindo is located in the cloud forest, I had no idea what to expect because that should be my first time visiting one. In fact it is a type of evergreen rain forest on an altitude of 900 to 2.500 meters with an enormously […]
ECUADORIAN FOOD – FLAVOURS YOU CAN ONLY FIND IN ECUADOR DAYANA Ecuador is a compendium of landscapes, climates, species of flora and fauna and of the most exquisite flavours. What’s better after a stressful day than to end it with a typical drink, accompanied by a dessert? We invite you to try Ecuadorian food! Canelazo […]
ISLAND HOPPING IN THE GALAPAGOS – USEFUL TIPS AND TRICKS DAYANA Swimming with turtles, sea lions and sharks, sun bathing on a beautiful secluded beach, eating fresh lobster and watching amazing sunsets – all in one day? That’s life on the Galapagos Islands. My last articles were about the experience I had on the three […]
Ecuadorian Coffee History – 4th largest amount of coffee in the world DAYANA If you’ve visited Ecuador, you might have been served the type of instant coffee that is popular among Ecuadorians; Nescafe. I’ve been a proud drinker of good coffees since I was sixteen, so I almost spit out the first coffee I bought […]
CHICHA: ECUADOR’S ANCIENT BEER DAYANA Chicha is a drink native to Latin America that first appeared during the aboriginal/pre-Colombian period, around 5000 BCE. It is essentially a corn-based beer, although corn can be substituted for quinoa depending on the region in Ecuador. The Incas discovered that saliva could be used to trigger the fermentation process […]
TRADITIONAL ECUADORIAN DRINKS AND DESSERTS DAYANA Ecuador is becoming a popular foodie destination because of its delicious cuisine, but sometimes less attention paid to its traditional drinks. Energy-packed days of adventure will make you want to sit back, relax, and taste some of the traditional Ecuadorian drinks and desserts, which are just as varied and […]
LA FANESCA – A TRADITIONAL ECUADORIAN DISH DAYANA The traditional dish “Fanesca” is usually prepared to be eaten and enjoyed during Lent. The most typical day to eat this dish on is Good Friday. The origin There are many different narrations about the origin of this dish. One of these narrations says that in the […]
FRUITS OF ECUADOR – come to the local market DAYANA When I first arrived to Ecuador, one of the first things I did was head to the supermarket to buy all the fruits of Ecuador I had never seen before. I should have gone to the local market where the fruit is much better (and […]
HOLIDAYS: CHRISTMAS AND NEW YEAR’S IN QUITO DAYANA Christmas in Quito After a hopefully successful year for all of you, it is time to find a relaxing end of 2015. Here in Quito we have our own traditions concerning holidays. The “Quiteños” – citizens of Quito – already at the beginning of December take time […]
The Cacao Boom in Ecuador ASTRID Cacao had been known and used by the indigenous cultures of South and Central America for centuries. In 1502, Columbus saw his first cacao beans. Thinking they were almonds he was not really interested in them. It took almost 50 more years, before the first cacao beans reached Europe and […]
FESTIVITIES OF QUITO DAYANA The festivities of San Francisco de Quito … are celebrated to remember the foundation of the city. It was on December 6 in the year 1534 that Quito was founded by Sebastian de Benalcazar, in the same place where it is today. In August of the same year, a city was […]
INTERNATIONAL COFFEE DAY ASTRID Today (September, 29th) is International Coffee Day! Did you know that coffee is an Arabic word? It’s “qahwa” and means “stimulating drink.” It was discovered in the 9th century in Ethiopia in the region of Kaffa and arrived to Arabia because of the slave trade in the 16th century. The process […]